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10 Best Brown Rice 2025 in the United States

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Our Top Picks

#1

Winner

BEN'S ORIGINAL Ready Rice Whole Grain Brown Rice, Easy Dinner Side, 8.8 oz Pouch (Pack of 6)

BEN'S ORIGINAL Ready Rice Whole Grain Brown Rice offers convenience and speed, making it a practical choice for quick meals. Each pouch contains parboiled long grain brown rice, which has a chewy texture and a nutty aroma. The rice is ready to eat in just 90 seconds when microwaved, or can be heated in a skillet.

This quick preparation time is ideal for busy individuals or families looking for a fast and wholesome side dish. The product is vegetarian and the rice comes from Canada, adding some assurance about its quality. Sold in a pack of six 8.8 oz pouches, it’s also a great option for bulk buyers.

If you are looking for a quick, easy, and nutritious side dish, this brown rice could be a good fit, keeping in mind that it might not meet the preferences of those who prioritize perfect texture.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Texture
This rice is just like the kind you get at a Chinese or sushi restaurant, with amazing taste and perfect texture.
Cooking Time
The preparation is quick and easy – just microwave for 90 seconds and it's ready to eat.
Nutritional Content
It's perfect for a quick meal, with no mess to clean up and a healthy option.
#2

Lundberg Family Farms Organic Short Grain Brown Rice 12lbs

Lundberg Family Farms Organic Short Grain Brown Rice is a great choice for those looking for a nutritious and organic rice option. This product comes in a generous 12-pound bag, making it ideal for families or those who consume rice frequently. Being short grain, it tends to be stickier and more moist when cooked, which is perfect for dishes like sushi or rice puddings. The texture is generally soft and chewy, which is desirable for many traditional recipes.

As it is organic, you can be assured that it is free from synthetic pesticides and fertilizers, making it a healthier choice. However, one of its drawbacks might be the longer cooking time compared to white rice, which needs some extra time and patience. Nutritionally, it is rich in fiber and essential nutrients like magnesium and selenium, making it a beneficial addition to a balanced diet.

While the packaging is sturdy and the large quantity is economical, storing such a large amount might require some space in your pantry. Those who prefer quicker-cooking options might find the preparation time a bit cumbersome. Nonetheless, for those prioritizing health and organic options, this rice is a commendable choice.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Grain Length
Short grain rice has more substance and flavor, and Lundberg Farms delivers top quality.
Cooking Time
It cooks up in 45 minutes, it's fluffy and light.
#3

RiceSelect Organic Texmati Brown Basmati Rice, Premium Non-GMO Gluten-Free Long-Grain Brown Rice, 32-Ounce Jar

RiceSelect Organic Texmati Brown Basmati Rice offers a premium option for those looking for high-quality, versatile brown rice. The grain length is long, which is ideal for dishes that require a fluffier rice texture. It brings a unique twist by being a hybrid of American-style basmati and traditional long-grain brown rice, offering a nutty flavor and captivating aroma.

One of the standout features is its relatively short cooking time of 15 minutes, making it a convenient option for busy households. On the nutritional front, this rice is low in fat, sodium, and cholesterol, making it a healthy choice. It’s also Non-GMO, gluten-free, suitable for vegan and vegetarian diets, and certified organic, ensuring that it meets high dietary standards.

The packaging is sustainable, coming in a BPA-free, recyclable jar, which is a plus for environmentally conscious consumers. However, some users might find the product's premium nature reflected in its higher price point compared to conventional brown rice options. Additionally, while its versatile use is a strength, those unfamiliar with basmati rice might need some time to adjust to its unique texture and flavor. This rice is particularly well-suited for health-conscious individuals and families seeking a convenient yet premium quality rice for a variety of dishes.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Texture
The rice boasts a slightly nutty flavor and aroma, with a perfect bit—not too dry and not mushy.
Cooking Time
Cooking in a rice cooker yields excellent results, avoiding the dryness and hardness common in other brown rice varieties.

Buying Guide for the Best Brown Rice

Choosing the right brown rice can make a significant difference in your meals, both in terms of taste and nutritional value. Brown rice is a whole grain that retains its bran and germ, making it more nutritious than white rice. When selecting brown rice, consider factors such as grain length, texture, cooking time, and nutritional content to find the best fit for your dietary needs and culinary preferences.
Grain LengthGrain length refers to the size of the rice grains and can be categorized into short, medium, and long grains. Short-grain brown rice is plump and sticky, making it ideal for dishes like sushi or rice pudding. Medium-grain brown rice has a slightly chewy texture and is versatile for various recipes, including risotto and paella. Long-grain brown rice is light and fluffy when cooked, perfect for pilafs, salads, and side dishes. Choose the grain length based on the type of dishes you plan to prepare.
TextureThe texture of brown rice can vary from chewy to soft, depending on the variety and cooking method. Chewy brown rice retains a firmer bite and is often preferred for salads and grain bowls. Softer brown rice has a more tender texture, suitable for casseroles and soups. Consider your personal preference and the dishes you frequently cook to select the right texture for your needs.
Cooking TimeCooking time for brown rice can range from 20 minutes to over an hour, depending on the type and processing method. Quick-cooking or instant brown rice is pre-cooked and dehydrated, making it convenient for busy schedules but may have a slightly different texture. Regular brown rice takes longer to cook but offers a more traditional taste and texture. Choose based on your time availability and convenience needs.
Nutritional ContentBrown rice is known for its higher nutritional content compared to white rice, including more fiber, vitamins, and minerals. Some brown rice varieties may be enriched with additional nutrients like iron or folic acid. If you have specific dietary requirements or health goals, such as increasing fiber intake or boosting certain vitamins, check the nutritional labels to find a variety that meets your needs.
Organic vs. ConventionalOrganic brown rice is grown without synthetic pesticides or fertilizers, which can be a consideration for those looking to reduce their exposure to chemicals. Conventional brown rice may be more affordable but could contain residues from agricultural chemicals. If organic farming practices are important to you, look for certified organic brown rice. Otherwise, conventional brown rice is still a nutritious and healthy option.

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