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Coconut Oil For Cooking

10 Best Coconut Oil For Cooking 2025 in the United States

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Cast Iron

CLARK'S

Cast Iron Seasoning Oil - Refined Coconut Oil for Cast Iron Skillets and Carbon Steel Cookware - Plant Based Vegan with No Mineral Oil to Prevent Rust for a Cleaner Non-Stick Pan - For Cleaning and Restoring Kitchen Cookware

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#1

Winner

Viva Natur

Viva Naturals

Editor’s Choice

Viva Naturals Refined Coconut Oil - Expeller-Pressed Organic Coconut Oil for Cooking and Baking with Neutral Flavor & Aroma - USDA Organic Certified Hair Oil and Skin Moisturizer, 16 Fl Oz

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Sponsored

Cast Iron

CLARK'S

Cast Iron Seasoning Oil - Refined Coconut Oil for Cast Iron Skillets and Carbon Steel Cookware - Plant Based Vegan with No Mineral Oil to Prevent Rust for a Cleaner Non-Stick Pan - For Cleaning and Restoring Kitchen Cookware

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#2
100% Organ

Carrington Farms

100% Organic Extra Virgin,Coconut Oil,84 Fl .oz,beauty aid and cooking oil

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#3
Nutiva, Or

Nutiva

Nutiva, Organic Coconut Oil, 15 Fl Oz

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#4
Garden of

Garden of Life

Garden of Life Coconut Oil for Hair, Skin, Cooking - Raw Extra Virgin Organic, Pure Unrefined Cold Pressed Oil with MCTs for Body Care or Baking, Aceite de Coco Organico, 29 Fl Oz

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#5
Carrington

Carrington Farms

Carrington Farms Organic Liquid Coconut Oil - Gluten Free & Non-GMO - Nutrient Dense Alternative for Baking & Cooking (16oz)

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#6
Island Fre

Island Fresh

Island Fresh Organic Coconut Oil (54 oz) - Organic Virgin Coconut Oil Great for Baking, Versatile Cooking Oil, DIY Hair Oil & Skin Oil, Cold-Pressed, Certified Organic & Non-GMO

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#7
Amazon Bra

Happy Belly

Amazon Brand - Happy Belly Unrefined Organic Virgin Coconut Oil, 54 fl oz (Pack of 1) (Previously Solimo)

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#8
Carrington

Carrington Farms

Carrington Farms Organic Virgin Cold Pressed Coconut Oil for Cooking, Unrefined & Nutrient Dense, MCT Oil for Hair & Skin, Non-GMO, Vegan & Gluten-Free, Perfect for Baking & Sautéing, 54 Fl Oz

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#9
Verdana Ex

Verdana

Verdana Extra Virgin Coconut Oil – USDA Organic, Unrefined Cold Pressed Oil for Baking and Cooking – 1 Gallon

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#10
Spectrum E

Spectrum

Spectrum Essentials Organic Virgin Coconut Oil, Unrefined, 15 Oz (Packaging May Vary)

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How do we rank products for you?

Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

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Our Top Picks

#1

Winner

Viva Naturals Refined Coconut Oil - Expeller-Pressed Organic Coconut Oil for Cooking and Baking with Neutral Flavor & Aroma - USDA Organic Certified Hair Oil and Skin Moisturizer, 16 Fl Oz

9.7  score

9%OFF

Viva Naturals Refined Coconut Oil - Expeller-Pressed Organic Coconut Oil for Cooking and Baking with Neutral Flavor & Aroma - USDA Organic Certified Hair Oil and Skin Moisturizer, 16 Fl Oz

Viva Naturals

9.7  score

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Rating
9.7
Chosen by1,184
Flavor and Aroma

Most important from
109849 reviews

Flavor and Aroma
The mild, pleasant coconut scent doesn’t overpower dishes but adds just the right touch of flavor.

Viva Naturals Refined Coconut Oil stands out as a versatile cooking and baking oil. Being expeller-pressed and refined, it offers a neutral flavor and aroma, which makes it suitable for various culinary applications without overpowering your dishes. Its high smoke point of 400°F (204°C) is ideal for frying, baking, and sautéing, providing flexibility in the kitchen.

The oil is USDA Organic certified, ensuring that it meets high standards of purity and sustainability, and it's also Non-GMO Project Verified, Gluten-Free, Kosher, Keto, and Paleo-friendly. These certifications add a layer of trust for health-conscious consumers who prioritize organic and non-GMO products. Additionally, the oil's versatility extends beyond the kitchen as it can be used as a hair conditioner, detangler, or skin moisturizer, making it a multipurpose household staple.

The refined nature of the oil means it may lack the distinct coconut flavor that some users might prefer in their cooking or baking. Also, the packaging in a 16 fl oz container might be limiting for those who use coconut oil frequently and in larger quantities. Users seeking a strong coconut aroma and flavor might need to look for unrefined versions. Despite these minor drawbacks, Viva Naturals Refined Coconut Oil is a high-quality, reliable choice for cooking, baking, and personal care needs.

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Rating
9.7
Chosen by1,184
Flavor and Aroma

Most important from
109849 reviews

Flavor and Aroma
The mild, pleasant coconut scent doesn’t overpower dishes but adds just the right touch of flavor.
#2

100% Organic Extra Virgin,Coconut Oil,84 Fl .oz,beauty aid and cooking oil

9.4  score

100% Organic Extra Virgin,Coconut Oil,84 Fl .oz,beauty aid and cooking oil

Carrington Farms

9.4  score

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Rating
9.4
Processing Method
Organic Certification
Flavor and Aroma

Most important from
1465 reviews

Processing Method
Processed in the USA, organic, and cold-pressed, this coconut oil is as minimally processed as possible, making it a top choice for health-conscious users.
Organic Certification
Processed in the USA, organic, and cold-pressed, this coconut oil is as minimally processed as possible, making it a top choice for health-conscious users.
Flavor and Aroma
Perfect for popping corn on the stove, the oil enhances flavor without overpowering it.

Carrington Farms' 100% Organic Extra Virgin Coconut Oil is a versatile product suitable for both cooking and beauty purposes. With an impressive volume of 84 fluid ounces, it is ample for extended use. As it is extra virgin and unrefined, it retains most of its natural nutrients and flavor, making it a healthier choice for cooking.

The fact that it is certified organic ensures that it is free from harmful chemicals and pesticides, which is a great plus for health-conscious users. Additionally, being unflavored makes it ideal for cooking as it won't alter the taste of your dishes. The packaging, sized at 7.3 x 6 x 6 inches and weighing 6.2 pounds, is substantial yet manageable for most kitchens.

For those looking for a multi-use organic coconut oil, Carrington Farms offers a solid option that balances quality and quantity effectively.

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Rating
9.4
Processing Method
Organic Certification
Flavor and Aroma

Most important from
1465 reviews

Processing Method
Processed in the USA, organic, and cold-pressed, this coconut oil is as minimally processed as possible, making it a top choice for health-conscious users.
Organic Certification
Processed in the USA, organic, and cold-pressed, this coconut oil is as minimally processed as possible, making it a top choice for health-conscious users.
Flavor and Aroma
Perfect for popping corn on the stove, the oil enhances flavor without overpowering it.

Buying Guide for the Best Coconut Oil For Cooking

Choosing the right coconut oil for cooking can significantly impact the flavor and health benefits of your meals. Coconut oil is a versatile and popular cooking oil known for its unique taste and numerous health benefits. When selecting coconut oil, it's important to consider several key specifications to ensure you get the best product for your needs. Here are the main factors to consider when choosing coconut oil for cooking:
Type of Coconut OilCoconut oil comes in two main types: virgin (or extra virgin) and refined. Virgin coconut oil is extracted from fresh coconut meat without the use of chemicals or high heat, preserving its natural flavor and nutrients. It has a distinct coconut taste and aroma, making it ideal for recipes where you want to impart a coconut flavor. Refined coconut oil, on the other hand, is made from dried coconut meat and undergoes processing to remove impurities, resulting in a neutral taste and higher smoke point. This makes it suitable for high-heat cooking and recipes where you don't want a coconut flavor. Choose virgin coconut oil for its health benefits and flavor, and refined coconut oil for versatility in cooking.
Smoke PointThe smoke point of an oil is the temperature at which it starts to smoke and break down, producing harmful compounds and a burnt taste. Virgin coconut oil has a lower smoke point (around 350°F or 177°C), making it suitable for medium-heat cooking, baking, and sautéing. Refined coconut oil has a higher smoke point (around 450°F or 232°C), making it better for high-heat cooking methods like frying and roasting. Consider the types of dishes you plan to cook and choose an oil with an appropriate smoke point to ensure safe and tasty results.
Processing MethodThe processing method used to extract coconut oil can affect its quality and nutritional value. Cold-pressed and expeller-pressed are common methods. Cold-pressed coconut oil is extracted without heat, preserving more nutrients and a stronger coconut flavor. Expeller-pressed oil uses mechanical pressure and may involve some heat, resulting in a more neutral taste. If you prefer a more natural and nutrient-rich oil, opt for cold-pressed. If you need a more neutral flavor, expeller-pressed may be a better choice.
Organic CertificationOrganic coconut oil is produced without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). Choosing organic ensures that you are getting a product that is free from harmful chemicals and supports sustainable farming practices. If you prioritize health and environmental sustainability, look for coconut oil with organic certification.
PackagingCoconut oil is typically sold in glass jars or plastic containers. Glass jars are preferred for their non-reactive properties, which help preserve the oil's quality and flavor. They are also more environmentally friendly. Plastic containers are lighter and less prone to breakage but may leach chemicals into the oil over time. Consider your storage preferences and environmental impact when choosing packaging.
Flavor and AromaThe flavor and aroma of coconut oil can vary depending on the type and processing method. Virgin coconut oil has a strong coconut flavor and aroma, which can enhance the taste of certain dishes. Refined coconut oil has a neutral flavor, making it versatile for a wide range of recipes. Think about the types of dishes you cook and whether you want the coconut flavor to be prominent or subtle.

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